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Food & Beverage Solutions Plant-Based Answers

Consumer tastes and preferences are changing. They are demanding “clean label” and “transparency” in the food and beverage products they purchase.

Released By AIDP

Consumer tastes and preferences are changing. They are demanding “clean label” and “transparency” in the food and beverage products they purchase. They want a return to real food with ingredients that are simple to pronounce and do not contain artificial ingredients or synthetic chemicals. Many contemporary consumers are reducing their animal-based consumption in favor of plant-based alternatives. This dynamic and rapidly changing landscape presents significant
challenges to food scientists and product developers looking for taste, texture, consistency, and stability characteristics while balancing the cost parameter.

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